November 2016 - Current
Solecharge Nanny / Events Childcare Worker / Community Services Childcarer

During my time with Abracadabra I have worked with a number of private families with children ranging in age from 12 months to primary school age.  I have also worked at corporate events / seminars where parents are provided with childcare services.  The parents can leave their children in our care whilst they attend the confrerence.  I have also worked for Community Services when they have held community forums where the arrangement is very similar.  I have cared for a group of children ranging in age from 12 months to primary school age.

January 2016 – September 2016
VOLUNTEER BABYSITTER (Cali, Valle del Cauca)
I.T.I DONALD RODRIGO TAFÚR GONZÁLES

♣ Taught children between 8 and 10 years fundaments of English
♣ Assisted children with their homework and oversaw play dates
♣ Accompanied children in indoor and outdoor activities
♣ Managed play and recreational activities of children
♣ Cleaned and sanitized work area and equipment

June 2015 – December 2015
BABYSITTER (Cali, Valle del Cauca)

♣ Assisted children between 4 and 5 years with their homework and oversaw play dates
♣ Took care of the emotional comfort of children
♣ Kept an eye on children’s activities during meals and rest periods, as told by parents
♣ Managed play and recreational activities of children
♣ Organized and took part in leisure activities such as games, crafts, comics, outings and exercise

June 2014 – December 2015
MATHS AND CHEMISTRY TUTOR 
(Cali, Valle del Cauca)
(Weekends)

♣ Taught maths and chemistry science
♣ Managed play and recreational activities of children
♣ Organized and took part in leisure activities such as games, crafts, comics, outings and exercise

Other Work Experience/History

June 2015 – December 2015
NESTUM SELLER
(Cali, Valle del Cauca Colombia)
(Weekends)

♣ Sold and promoted new NESTLE NESTUM products and explained to clients the scientific reason of the effect of the product babies’ digestion.

June 2011 – October 2016
QUALITY ASSURANCE ASSISTANT
Ingenio Providencia S.A.(Valle del Cauca, Colombia)

♣ Planned, implemented, operated, maintained and updated the food safety certification scheme based on FSSC 22000 standard systems aimed at providing products that according to their intended use are safe for the consumer.
♣ Developed strategies, policies, procedures and standards to assure fulfilment of requirements of FSSC 22000 standards in all processes related to food safety.
♣ Carried out internal audits in HACCP and prerequisite programs.
♣ Led food safety audits and proposed actions to find and work in root cause of deviations.
♣ Guided and led a team with scientific argumentation, technical support, research and management based on strategic planning and human skills.
♣ Identified, selected and prioritized investments needed in equipment and areas with the objective to meet all FSSC 22000 standards for a food production plant.
♣ Evaluated and assessed customer requirements and demonstrated conformity with those mutually agreed on customer requirements related to food safety in order to improve customer satisfaction.
♣ Developed strategies and methods to communicate effectively food safety issues to our suppliers, customers and relevant interested parties in the food chain.
♣ Sought certification and registration of our food safety management system by an external organization internationally recognized.
♣ Developed elaboration and adjustment of microbiological sampling plans for food handlers, water, air and inputs for the food process in general.

June 2009 – June 2011
Quality Assurance Analyst
RIOPAILA-CASTILLA S.A. (Valle del Cauca, Colombia)

♣ Planned, implemented, operated, maintained and updated Good Manufacturing Practices (GMP) based on Decree 3075/97 (national standard) and GMP standards established by the Codex Alimentarius
♣ Established programs to prevent biological, physical and chemical cross contamination in the process and in the areas of a sugar factory.
♣ Developed, established and prioritized actions to meet all requirements of sanitation programs to ensure food safety in the product.
♣ Established standard procedures in two sugar factories for pest control, waste management and sanitation prerequisite programs.
♣ Trained factory workers in waste management and sanitation procedures.

October 2016 - Current
KAPLAN INTERNATIONAL (Perth, Australia)
Academic and Advance English
ENGLISH LEVEL: Common European Framework of Reference for Languages - B2

February – September 2016
FUNLIBRE – UNIVERSIDAD DE MANIZALES
Innovation Management and Business Coaching (120 hours)

February 2014 - May 2015
ASOCAÑA – SEGE COLOMBIA
(Valle del Cauca, Colombia)
FSSC 22000 Diploma Training Course
Internal Auditor Training

August 2004 – December 2009
UNIVERSIDAD DEL VALLE (Valle del Cauca, Colombia)
Food Engineering - Bachelor’s Degree